Bass is usually steamed or squirrel fish. It’s really good to make soup today and put some radishes. To remove the fishy smell, you can put white pepper. It’s delicious.


2 bass
1 radish
Proper oil
A little white pepper
Proper amount of salt
4G oyster sauce


Step 1
Clean the bass,

Step 2
Slice the radish and fry it first to remove the spicy smell of the radish,

Step 3
Saute again, add water and add bass,

Step 4
After boiling, add radish slices,

Step 5
Season with oyster sauce, white pepper and salt before cooking.