home cooking

Ingredients

150g beef
2 celery
1 tablespoon barbecue
1 tablespoon starch
1 tablespoon vegetable oil
1g pepper

Directions

Step 1
Shred beef (tenderloin), add starch and barbecue, marinate for 10 minutes
Step 2
Wash the celery and cut it into sections (cut the stem shorter and the leaves longer)
Step 3
Add oil to the bottom of the frying pan, add pepper and stir fry until fragrant
Step 4
Add shredded beef and stir fry until ripe
Step 5
Add celery and stir fry for three or four minutes. Add salt and stir well
Step 6
That's it