home cooking


150g beef
2 celery
1 tablespoon barbecue
1 tablespoon starch
1 tablespoon vegetable oil
1g pepper


Step 1
Shred beef (tenderloin), add starch and barbecue, marinate for 10 minutes

Step 2
Wash the celery and cut it into sections (cut the stem shorter and the leaves longer)

Step 3
Add oil to the bottom of the frying pan, add pepper and stir fry until fragrant

Step 4
Add shredded beef and stir fry until ripe

Step 5
Add celery and stir fry for three or four minutes. Add salt and stir well

Step 6
That's it