It is said that potatoes are a perfect match with curry. It tastes very fragrant. Potatoes are not necessarily with chicken. Beef is more nutritious

Ingredients

2 potatoes
4 liang beef
Appropriate amount of garlic
Appropriate amount of curry powder
Proper amount of salt
Appropriate amount of sweet potato starch
A little vegetable oil (for bacon)

Directions

Step 1
Slice Beef, add sweet potato starch and vegetable oil and marinate for a while
Step 2
Slice potatoes, soak in salt and water for a while, and drain
Step 3
Saute garlic in hot oil, add potato chips and stir fry
Step 4
Add water and simmer until the potatoes are cooked
Step 5
Sprinkle curry powder and stir fry evenly
Step 6
Season with a little salt
Step 7
Add beef and stir fry quickly
Step 8
Continue to stir fry and mix
Step 9
If it's too dry, you can add a little water and continue to stir fry
Step 10
The beef came out of the pot immediately without blood