Stewed frozen tofu with pork, pickled cabbage and meat skin
Northeast people like to eat main dishes in winter
Ingredients
Half a catty of porkA handful of pig skin
A few balls of pickled cabbage
Pepper noodles
Appropriate amount of scallion
Proper soy sauce
Proper amount of salt
Directions
Step 1
Get the ingredients ready
Step 2
Frozen tofu and pork skin
Step 3
pickled cabbage resembling sauerkraut
Step 4
Roast the fat first
Step 5
Add pepper noodles
Step 6
Then add pickled cabbage
Step 7
Add water
Step 8
Pour in soy sauce
Step 9
Then add frozen tofu
Step 10
Add salt and start stewing. It doesn't take much Soup