Carrot yam cod cake
Train the baby’s hands-on ability, and the soft cakes are nutritious and delicious
Ingredients
300g carrots100g yam
30g cod sausage
A little shallot
A little salt
A little starch
Directions
Step 1
2 COD intestines
Step 2
Chopped chives for standby. Those who love the taste of chives can add more to make them more fragrant.
Step 3
Steam yam and carrot for standby.
Step 4
Yam carrots are best ground into granules. Sausages are diced. Add a little starch and salt and stir well.
Step 5
Stir fry the ingredients in a pan over low heat until both sides are golden.