Braised potato with butter and onion

Ingredients

Half an onion
1 diced potato (dehydrated)
Proper butter
Proper amount of salt
Appropriate amount of chicken powder
Proper amount of pepper

Directions

Step 1
Wash onion and dice; Peel the potatoes, wash and dice.
Step 2
Dissolve the butter, add minced garlic, saute until fragrant, add onion and fry until fragrant.
Step 3
Add potatoes, stir fry, add an appropriate amount of water, salt, chicken powder and pepper, then cover the pot and stew until the juice is collected.