Stewed pork bones with Aloe
Stewed pork bones with Aloe
Ingredients
1 kg pig boneProper amount of salt
1 slice ginger
Directions
Step 1
Wash the pig bones, chop them and blanch them.
Step 2
Put pig bones, aloe meat and ginger slices into an electric sand cooker, add 1 liter of water and cook for 2 hours.
Step 3
Add an appropriate amount of salt to taste.
Step 4
Aloe meat. Unfortunately, they were too happy to see aloe sold with LG and forgot to take a picture of the owner's process of cutting aloe. And the aloe meat is cut from Aloe Vera, which is 6 years old and 1 meter long.