Super suitable for making wine, vegetables and snacks. Friends who like drama and spicy taste might as well try it by themselves. It’s simple and hygienic. The key is delicious

Ingredients

1000g chicken feet
1 grass fruit
380g garlic
1g star anise
1 tablespoon soy sauce
3 tablespoons salt
60g pepper
5g ginger
1 ml white vinegar
2 g Sugar

Directions

Step 1
Subtract chicken claw nails, cut in half, spare
Step 2
Chop garlic and pepper and set aside
Step 3
Add ginger when adding water
Step 4
After cooking, be sure to rinse and cool with cold water to ensure the taste of chicken feet
Step 5
Marinate chicken feet for 10 minutes to prepare fried spices
Step 6
Add spices such as garlic
Step 7
Add sugar and stir fry until colored