Every family has a bowl of delicious meat! Although a family blindly uses the same ingredients, due to the different practices of the host, add their own skills and experience to inject emotion into the dishes. With the appropriate heat, the slow stew is not only a dish, but also a passion for life and a love for home!


Streaky pork with skin 500g streaky pork
10-20g tangerine peel
2 tablespoons soy sauce
6 crystal sugar
6 garlic cloves


Step 1
Streaky pork with bone 500-700g,

Step 2
1. Cut streaky pork into meat pieces, large or small, not fixed

Step 3
4. Put soy sauce, orange peel, rock sugar and garlic granules into the pot, add warm water, a bowl or so, and add some water to the meat

Step 4
Finished product drawing