Breakfast at home


300g noodles
200g lettuce
250g wonton
10 g oil
5g salt


Step 1
Get the materials ready

Step 2
Cut the wheat and vegetables into sections, wash and set aside

Step 3
Add proper amount of water and oil salt into the pot

Step 4
Bring the water to a boil, add the wonton and cook for 3 minutes

Step 5
Add noodles and cook until wonton and noodles are cooked

Step 6
Sheng Qi

Step 7
Add water and salt

Step 8
Bring the water to a boil, add the wheat and vegetables and cook until cooked

Step 9
Add wheat and vegetables

Step 10
Just pour in the wheat soup