Eating dumplings on the winter solstice is delicious.

Ingredients

500g leek
3 eggs
Proper shrimp skin
Proper flour
A little refined salt
A little chicken essence
Proper cooked oil

Directions

Step 1
Fried egg liquid
Step 2
Chop the leeks and add the shrimps
Step 3
Add egg crumbs
Step 4
Add refined salt and chicken essence, and add cooked oil.
Step 5
Mix well
Step 6
The noodles are reconciled in advance
Step 7
"Leather bag filling"
Step 8
Boiled dumplings
Step 9
The skin is thin and the filling is big. It's delicious.