I haven’t eaten pork for a long time. I think it’s time to cook it.


400g pork
4 green peppers
1 onion
A little soy sauce
Appropriate amount of salt
Moderate amount of watercress
A little sugar


Step 1
Put water in the pot and cook until the pork is cooked

Step 2
Cut green pepper and onion into small pieces

Step 3
Slice the pork after it is cooked

Step 4
Pour a little cooking oil into the pan and stir fry the fat until the fat rolls. Add the lean meat and stir fry for about 2 minutes

Step 5
Add soy sauce and homemade bean paste, there are children at home, so the bean paste added less. Stir well

Step 6
Pour in the onion and green pepper, stir fry evenly, stuffy about 5 minutes, you can out of the pot, stewed meat is very delicious