I love bassoon most. Unfortunately, it’s not sold locally. I always buy a box of it on Taobao and put it in the refrigerator to eat slowly.


2 tomatoes
1 piece of salmon
Right amount of onion
Appropriate amount of scallion
Proper amount of salt


Step 1
Prepare the ingredients, cut the salmon into small pieces, and cut the tomato into small pieces

Step 2
Pour a little cooking oil into the pot, add scallions and stir fry until fragrant

Step 3
Add tomatoes and stir fry until the tomatoes are soft

Step 4
Add balsamic fish and stir fry gently until the fish is cooked

Step 5
Season with salt.