Tiramisu is an Italian dessert with coffee flavor. It seems that the process is very complex, but it is actually very simple. When I first started baking, the first dessert I made was tiramisu. At that time, I thought that this romantic dessert was so expensive to sell in the mall. It must be very complicated. The result was so simple. It was eaten by friends around me and won unanimous praise. It was also praised by friends ❤， After doing it once, I embarked on the road of no return.
160 grams mascapone cheese
160g light cream
60g white granulated sugar
1 pack of finger biscuits
Appropriate amount of cocoa powder
Appropriate amount of powdered sugar