Ground three delicacies taste very delicious, and it’s really convenient to make them with an air fryer

Ingredients

1 potato
1 persimmon pepper
1 eggplant
1 teaspoon soy sauce
1 / 2 teaspoon chicken essence
Appropriate amount of onion, ginger and garlic
1 / 2 teaspoon sugar
Proper amount of white pepper
Appropriate amount of onion powder
1 teaspoon oyster sauce
1g salt
1 tbsp chicken soup
1 / 2 teaspoon starch
1 tablespoon chopped Bacon

Directions

Step 1
Slice potatoes, eggplant and persimmon pepper by hand

Step 2
Spray a little oil on the cut potatoes and eggplant and mix well

Step 3
Spray a little oil into the blue in the air fryer, put the potatoes and eggplant in the air fryer, spread them evenly as much as possible, bake at 200 ℃ for 10 minutes, and turn them over in the middle 5 minutes

Step 4
Mix juice. Put soy sauce, chicken essence, white pepper, onion powder, sugar, oyster sauce, salt, chicken soup and starch into the bowl and stir well

Step 5
After baking potatoes and eggplant for 10 minutes, put persimmon pepper in an air fryer, spray a little oil and bake at 200 ℃ for 5 minutes

Step 6
Put oil, minced ginger, garlic slices, chopped bacon and scallion in the pot, and stir fry to make it fragrant

Step 7
Put the baked potato, eggplant, persimmon pepper into the pot, pour in the adjusted juice, stir fry, and then turn off the fire and put it on the plate