My favorite


500g leek
4 eggs
20G shrimp skin
50g oil
15g salt


Step 1
Wake up with a good face.

Step 2
Fried eggs will cool

Step 3
Home grown organic leek

Step 4
Cut the leeks

Step 5
Add shrimps and mix the stuffing

Step 6
Wake up and cut the noodles into small dosage forms

Step 7
Roll out the dough

Step 8
Put the stuffing and wrap it.

Step 9
Wrapped collapse bag

Step 10
Put it into the stove and turn it over

Step 11
Then bake the other side, and leave the pot after the two sides turn yellow.