Diced chicken in soy sauce
【 diced chicken with soy sauce 】 the main ingredient is chicken leg, with a pumpkin...
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The super simple and delicious braised chicken with chestnuts is made by the family every week
The chicken is soft and rotten, salty and delicious. The method is simple. Add soft and...
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Taibai chicken, a classic of Sichuan cuisine
The folk legend about the origin of “Taibai chicken” is as follows: When Li Bai, the...
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Homemade three cup chicken
Sanbei chicken was introduced into Taiwan from Jiangxi, forming the classic Taiwan Sanbei chicken. The authentic...
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Braised chicken with potatoes and carrots
The multi-functional cooking pot is really powerful. You can cook, cook and fry everything. Today, you...
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Barbecued chicken leg rice
This is Maotai flavor, suitable for friends who don’t eat spicy food
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Honey chicken kebab
The epidemic has not completely passed, so we should try our best to avoid eating outside....
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No oil, no water, three juice stew pot # is the most beautiful, but the Mid Autumn Festival flavor#
Are you ready for the Mid Autumn Festival family banquet? If you don’t know what to...