A household dish. It’s simple to make and delicious to eat. You deserve


300g potatoes
A sharp pepper
A clove of garlic
5g salt
2G monosodium glutamate
3 g Sugar
5 ml aged vinegar
10ml oil


Step 1
Peel and wash the potatoes and wash the pepper.

Step 2
Shred the potatoes evenly and throw them into the water.

Step 3
Shred the pepper and beat the garlic.

Step 4
Heat the frying pan with oil, add minced garlic and stir fry with shredded pepper.

Step 5
Add shredded potatoes and stir fry over high heat.

Step 6
Cook in vinegar and stir fry for one minute, add salt, monosodium glutamate and sugar, stir fry evenly, and turn off the fire.

Step 7
Take out the pot and put it on a plate.