Sweet potato
I once ate in Shaba bay before. I miss the taste very much
Ingredients
500g sweet potatoProper oil
Appropriate amount of white granulated sugar
Directions
Step 1
Cut sweet potato at an oblique angle
Step 2
Heat the pot with oil
Step 3
Deep fry sweet potatoes
Step 4
Deep fry until golden brown
Step 5
Remove the oil, leave a little, add white granulated sugar and stir fry until discolored
Step 6
Add sweet potato and stir fry quickly. Stir fry the wire drawing to start the pot