Stewed three delicacies

Ingredients

500g diced potato (dehydrated)
500g kidney beans
Proper amount of salt
Appropriate amount of monosodium glutamate
Right amount of onion
Proper amount of ginger
Appropriate amount of ketchup
Proper blending oil
Proper amount of pork

Directions

Step 1
Wash and peel potatoes with water

Step 2
Cut the potatoes into pieces and drain the starch with water

Step 3
Wash kidney beans with water

Step 4
Slice the meat, onion and ginger

Step 5
Wash tomatoes with water

Step 6
Cut up the tomatoes and set aside

Step 7
Add oil and heat in the pot. Put the meat into the pot and fry until 8 mature. Stir fry with Scallion sauce

Step 8
First put kidney beans into the pot and stir fry

Step 9
Stir fry and add refined salt ginger

Step 10
Cover the pot and simmer for 15 minutes

Step 11
Then pour the potatoes into the pot and stir fry

Step 12
Cover the pot and simmer for another 10 minutes

Step 13
Then put the tomatoes into the pot and stir fry. Add MSG and scallion to taste

Step 14
A large plate full of was served on the table