Stewed pork with beans

Ingredients

250g cowpea
Appropriate amount of salt
Moderate amount of blended oil
50g pork

Directions

Step 1
Pick the beans and wash them. Soak them for a while to remove the pesticide residues,

Step 2
Cut the beans into sections and serve on a plate.

Step 3
Cut the pork into small pieces.

Step 4
Heat the oil pan, add pepper, pour in the meat, stir fry.

Step 5
Add beans, stir fry for a while, add soy sauce, salt. You can put some vinegar properly. Pour in the water, fry for about 10 minutes, you can get out of the pot.