The Chinese traditional festival Spring Festival is coming. Making new year’s dishes is the highlight of every family. Braised pig’s hand is a traditional New Year’s dish in our family. It must have an auspicious dish, especially the new year’s Eve meal. In the past, Cantonese liked to match it with Nostoc flagelliforme braised pig’s hand, which means to get rich, get rich and get rich, With the efforts of the major media and social supervision, people are more and more aware of environmental protection, and less Nostoc flagelliforme is used. Oyster is also called dried oyster, “Oyster” is the same as “good thing”, and peanut means to make money. People want good luck, indicating that they are full of hope for the new year~


1200 g pig's hand
300g peanuts
6 g salt
Proper oil
1 South milk
2 tbsp June braised soy sauce
1 tbsp oyster sauce
A little chicken powder
5g tangerine peel
8 garlic cloves
80g rock sugar


Step 1
Prepare ingredients: Pig's hand, peanuts, garlic

Step 2
Wash the pig's hands, clean the fine hairs and impurities attached to the epidermis, pick up and drain the water

Step 3
Peel garlic and soak peanuts for a while

Step 4
Take out the fresh soy sauce and roast it in June

Step 5
Prepare rock sugar, southern milk and June fresh braised soy sauce

Step 6
Boil a pot of water, add 4 grams of salt, and pour in pig's hand flying water

Step 7
Remove, rinse with cold water and drain

Step 8
In a hot pot, pour in an appropriate amount of oil and saute garlic slices until fragrant

Step 9
Pour in peanuts and stir fry for a while

Step 10
Add southern milk, press flat with a spatula, and stir fry until fragrant

Step 11
Pour in pig's hands, add rock sugar and continue to stir fry

Step 12
Transfer in June fresh braised soy sauce, oyster sauce, salt and chicken powder and stir fry evenly

Step 13
Add water equal to the ingredients, add a little tangerine peel, transfer to a high fire, cover the pot and cook for 10 minutes

Step 14
Put the pig's hand soup into the electric rice cooker, cover the lid, turn on the power supply, select the quick cooking key to cook the pig's hand, and take it out for instant

Step 15
Moderate soft waxy, mellow taste