Stewed pickled cabbage with spare ribs
In winter, our northeast specialty!
Ingredients
400g spare ribs250g streaky pork
300g northeast pickled cabbage
20ml cooking wine
2 octagons
2 fragrant leaves
10g scallion
2 ginger
Proper amount of refined salt
Directions
Step 1
Wash ribs
Step 2
Wash streaky pork
Step 3
Sauerkraut 300g
Step 4
The spices are ready
Step 5
Blanch the meat in cold water
Step 6
Wash
Step 7
Cook ribs and streaky pork for 7 minutes and stew with pickled vegetables
Step 8
Let the streaky pork cool
Step 9
Sliced pork
Step 10
Stew in casserole for 30 minutes
Step 11
The steaming ribs stewed with pickled cabbage is good. Let's eat it
