Quietly at night, looking at the smiling face on the hairy crab, I really can’t control my love for him

Ingredients

6 hairy crabs
4 slices of ginger
1 packet steamed spice bag
1 small dish of vinegar

Directions

Step 1
Take a bath for hairy crabs ~ wash hairy crabs with a small brush or toothbrush ~ remember: don't cut the rope. If you don't want to eat less or hurt yourself... Don't cut the rope.

Step 2
Add proper water into the pot, cut a few slices of ginger into the water, bring the water to a boil, put the hairy crab and steamed crab seasoning bag on the pot, steam for 15 minutes, turn off the fire and simmer for 1-2 minutes

Step 3
Cut the rope and eat it ~ you can dip some vinegar or mustard according to your personal taste ~ the baby prefers to eat it directly

Step 4
Because crabs are cold, you can prepare some ginger soup / ginger tea or yellow rice wine ~ the baby cooked a pot of yellow rice wine