Good to eat


500g pork chop
6 cloved garlic
Proper amount of Douchi
2 teaspoons (10 g) starch
1 tbsp (30g) sugar
1 tbsp (15ml) soy sauce
1 teaspoon salt
A little white pepper
1 red pepper


Step 1
Wash the spareribs, chop the garlic and Douchi, put the minced garlic, Douchi and red pepper into the spareribs

Step 2
Spareribs, salt, sugar, soy sauce, pepper, bean powder salting, electric discharge rice pot steaming is completed.