Steamed shrimp with minced garlic and black bean sauce


fermented soya bean
Cooking wine
Raw pumping


Step 1
Cut off the claws, open the back, pat flat, pour some raw soy sauce and marinate with cooking wine;

Step 2
Take advantage of this time to shoot two cloves of garlic, chopped, ginger also chopped, two tablespoons of Douchi also chopped, fried with oil, like to eat spicy, you can also put some dry pepper segments;

Step 3
Spread the fried minced garlic Douchi evenly on the shrimp, cover it with fresh-keeping film, and heat it in the microwave oven over high heat for 5 minutes.

Step 4
If you want to smell a little more, you can sprinkle some scallions and pour some hot oil.