Super simple, delicious and healthy home cooking.


1 eggplant (purple skin, long)
1 teaspoon salt
2 tbsp soy sauce
1 teaspoon vinegar
2 teaspoons sugar
1 teaspoon pepper oil
1 teaspoon sesame oil
Half garlic
2 shallots
1 green pepper
1 red pepper


Step 1
Complete main materials

Step 2
After eggplant is cut into thin strips, sprinkle some salt and marinate it. Eggplant is easy to be soft and tasty. Chopped green pepper, red pepper, garlic and shallot

Step 3
Cut the eggplant into strips and steam it in the pot

Step 4
Take the steamed eggplant out of the pot

Step 5
Pour salt, soy sauce, vinegar, sugar, pepper oil and sesame oil into a bowl, mix well, and pour over the steamed eggplant

Step 6
Put oil into the pot, add spicy oil, diced green and red pepper, minced garlic, and stir fry shallots until fragrant

Step 7
Sprinkle the fried green and red pepper on the eggplant strip