Steamed chicken is a delicious homemade dish. It is the simplest cooking method, and it is quite healthy. Steamed chicken can maintain the original flavor of the food to the greatest extent and avoid the pain of oil smoke. As long as you do it, you don’t need any cooking skills. Everyone will learn to cook it.

Ingredients

550G grass chicken
4 g salt
A little shallot
5 ml Baijiu
3 ginger slices

Directions

Step 1
Wash the chicken and drain
Step 2
Prepare ginger slices and shallots
Step 3
Evenly spread the Baijiu with white spirit.
Step 4
Apply 4 grams of salt evenly on both sides
Step 5
Then use a knife to evenly cut 3 knives, so as to make the chicken more delicious and marinate for half an hour
Step 6
First put the onion and ginger slices into the bottom of the bowl
Step 7
Put the chicken on
Step 8
Cover and steam over high heat for 1 hour
Step 9
Steam out a lot of chicken Soup
Step 10
Sprinkle some scallions on the table