Laba Douchi

Ingredients

600g Bacon
200g Laba Douchi

Directions

Step 1
Boil bacon in boiling water, soak for 20 minutes and wash

Step 2
Sliced bacon, the thickness of their own control

Step 3
Put Laba Douchi into a bowl

Step 4
Put the Douchi on the bottom and spread the bacon on the Douchi

Step 5
Put it into the steamer that has been opened and steam for 20 minutes