Abalone is known as the first of the four seafood. It has high nutritional price and good taste. It is suitable for men, women, old and young.


6 abalone
A little green onion
2 tablespoons raw soy sauce
1 tablespoon oyster sauce
I like garlic


Step 1
Clean the abalone skirt with a toothbrush and change the zigzag knife on the back

Step 2
Mix two spoonfuls of raw soy sauce and one spoonful of oil consumption. Place abalone and marinate it with sauce to taste

Step 3
Chop garlic rice, chopped scallion and pepper

Step 4
Friends who like to eat fans can make some fans

Step 5
Put the pickled abalone back into the shell and put the vermicelli at the bottom. I put too much of this

Step 6
Mix the minced garlic and pepper in the newly pickled abalone sauce and place on the abalone

Step 7
Steam over high heat for ten minutes, sprinkle with scallions and steam for two minutes

Step 8
Heat the oil in the pot. Just start smoking in the pot. Pour the hot oil on the abalone