Spicy chicken is a home-made dish, which tastes spicy and delicious. The chicken is crisp on the outside and tender in the inside. A little Baijiu cooking tastes better.
800 grams of chicken
1 ml Baijiu
1 teaspoon soy sauce
50g dry pepper
10 g Zanthoxylum bungeanum
1g chicken essence
Step 1Prepare the ingredients
Step 2Slice chicken, ginger, garlic and pepper
Step 3Baijiu chicken noodles with pepper, salt, ginger, garlic and onion must be cut and eaten fresh.
Step 4Mix well and marinate for 20 minutes
Step 5Heat the chicken to 50% oil and fry it
Step 6Deep fry until golden and fish out
Step 7Add some oil to stir fry pepper to make it fragrant
Step 8Add ginger, garlic and green onion and stir fry until fragrant
Step 9Add chicken to stir fry, add a little Baijiu, stir fry chicken meat, sprinkle with sesame seeds.
Step 10It's just right to have a good life and a good degree of drinking.