Spicy chicken nuggets


500 grams of chicken wings
50g dry pepper
5 grams of pepper
5 grams of ginger
20 grams of garlic
15 grams of green onion
3 grams of white sesame
3 grams of white pepper


Step 1
Cut chicken wings into sections for later use

Step 2
Add salt, white pepper and cooking wine and marinate for 15 minutes

Step 3
Add starch and mix well

Step 4
Take the oil pan, pour in the chicken wings, deep fry them over medium heat until the wings are light yellow, and take them out

Step 5
Deep fry again until both sides are golden and crisp

Step 6
Leave the oil in the pan, saute the ginger and garlic, then add the dried pepper and Chinese prickly ash

Step 7
Then pour in the fried chicken wings and stir fry, finally add the white sesame and scallion

Step 8