After eating the leftover seasoning of the chicken inside, the next one is very delicious.


500g black bone chicken
30 dried sea peppers
Moderate salt
3 slices of ginger
Right amount of Zanthoxylum bungeanum
1 teaspoon of soy sauce
1 spoonful Hu Douban
Appropriate amount of sugar
Proper amount of sesame


Step 1
Wash the chicken several times

Step 2
The materials are ready

Step 3
Cut dry sea pepper in half

Step 4
Drain the oil

Step 5
Pour chicken and stir fry until fragrant.

Step 6
Release ginger slices and stir fry star anise together

Step 7
Then pour the pepper in

Step 8
Just keep frying until it's almost dry

Step 9
Take out the chicken

Step 10
The bottom oil is in the pot

Step 11
Dried sea pepper and bean candy

Step 12
Stir fried chicken and some soy sauce

Step 13
Just sprinkle some sesame seeds on the plate.