Sundal is something that I grew up with on the coastal shores of South India! Sundal, is a savory snack that is very popular inside and outside the homes of Tamilians.
It is also one of the most popular snacks munched on while sitting on the cool sands of the beach in the evening watching the sea lapping at the shores. Growing up in Chennai, a coastal city, I loved going to the beach at dusk and listening to the waves hitting the coast. – AshaFSK
Ingredients1 cup dried chickpeas, soaked overnight
2 teaspoons whole black mustard seeds
7 sprigs curry leaves
4 green chillies, diced
3 tablespoons dessicated coconut
1 pinch salt, as needed