Shrimp skin, calcium supplement, kidney tonifying and Yang invigorating, regulating qi and appetizing, protecting cardiovascular system and preventing arteriosclerosis.


200g shrimp skin
100g green pepper
100g red pepper
1 tablespoon oil
1 tsp salt
1 ginger
1 tablespoon cooking wine


Step 1
Wash green and red peppers and cut them into sections

Step 2
Heat oil in a pot, add shredded ginger and stir fry until fragrant, add green and red pepper and stir fry slightly

Step 3
Pour in shrimps and stir fry quickly

Step 4
Add cooking wine and stir fry

Step 5
Add chicken essence and stir fry evenly

Step 6
Just load it into the disk