I like to fry like this. I’ll eat steamed bread rolls!

Ingredients

100g leek
4 eggs
Proper amount of salt
Proper peanut oil

Directions

Step 1
Wash leeks and control water.
Step 2
Chop it up.
Step 3
Beat in the eggs.
Step 4
Add an appropriate amount of salt.
Step 5
Break up.
Step 6
Drain the oil in the pot.
Step 7
Heat the oil and pour in the egg.
Step 8
Set one side, turn over and continue to fry. If you want to be complete, don't stir the egg liquid at this time. Turn the spoon upside down.
Step 9
Stir fry and serve.
Step 10
Finished products.