A simple home style stir fry ~ light and nutritious.
Ingredients
200g leek
3-4 eggs
4G salt
3 tablespoons vegetable oil
Directions
Step 1
Prepare the eggs
Step 2
Prepare leeks
Step 3
Clean the leeks and cut them into inch sections for standby
Step 4
Put an appropriate amount of oil in the pot
Step 5
After the oil is hot, add the beaten egg liquid and fry until cooked
Step 6
After the eggs are fried, put in the chopped leeks and stir fry quickly for a few times (just change the color, don't fry for too long, the leeks will get old)
Step 7
Add a little salt to taste and you can get out of the pot