Sauteed Vermicelli with Spicy Minced Pork


Minced meat
100g sweet potato powder
1 teaspoon cooking oil
2 cloves of minced garlic
Three millet peppers
1 teaspoon salt
1 teaspoon chicken essence


Step 1
1 tbsp cooking oil, 2 cloves of garlic cut into powder, 3 millet pepper cut into circles.

Step 2
Then pour in two or two pieces of minced pork, stir fry, then add 3 spoons of cooking wine, 1 spoonful of raw soy sauce, 2 spoonfuls of old soy sauce.

Step 3
After coloring the minced meat, add 100g of softened sweet potato powder.

Step 4
Pour in proper amount of water, 1 teaspoon salt and 1 teaspoon chicken essence.

Step 5
Then pour in the starch and let the soup dry.