Spicy cabbage and streaky pork are really delicious together. Streaky pork is fried slightly curly, absorbs the spicy taste of spicy cabbage, and is not greasy at all. It is very appetizing. In summer, students who want to eat meat and are afraid of greasy can try.


200g streaky pork
100g spicy cabbage
2G salt
2 cloves garlic
10ml cooking wine
5ml raw extract
5g sugar
15 ml vegetable oil


Step 1
Cut the streaky pork into thin slices, marinate it with salt and cooking wine for a while, beat the garlic and chop it up

Step 2
Heat the vegetable oil in the pot, stir fry the streaky pork, stir fry the oil, and add minced garlic to saute until fragrant

Step 3
Add sugar and soy sauce, stir fry until the color is uniform, and finally add the prepared spicy cabbage

Step 4
Stir fry evenly and serve on a plate