Spicy and delicious, can’t stop

Ingredients

Two chicken legs
Moderate salt
A little cashew nuts
1 piece of ginger
1 green onion
5 dried peppers
20 peppers
1 tsp sugar
2 tbsp cooked sesame
1 teaspoon of soy sauce
1 teaspoon black pepper

Directions

Step 1
Chicken leg evisceration

Step 2
Try to cut the dice into small pieces

Step 3
When the oil temperature is 80%, fry until golden

Step 4
Stir fried scallion, pepper and pepper

Step 5
Add diced chicken, nuts and seasoning, stir well

Step 6
It's time to eat.