Proper amount of chicken breast
100g oil
1 egg
4 g salt
Proper amount of starch
10 g dry pepper
1 tsp sugar
1 tbsp fresh soy sauce
Right amount of black pepper


Step 1
chicken breast

Step 2
Peel and dice chicken breast

Step 3
Those who like chicken skin can be fried together

Step 4
Auxiliary materials and a variety of favorite powder pickling

Step 5
Marinate chicken for half an hour

Step 6
Marinate chicken skin for half an hour

Step 7
Marinate for use

Step 8
Sprinkle the eggs with black pepper, salt and sugar. Add the diced chicken into the egg liquid and then coat with the cornstarch

Step 9
Fry in a frying pan and remove

Step 10
Cut up the dried pepper and stir fry for 30 seconds, then stir fry the chicken

Step 11
Good food with wine and rice