Sausage with green pepper


300g sausage
200g persimmon pepper
Proper amount of salt
Appropriate amount of chicken essence
Proper blending oil


Step 1
Sausage slices

Step 2
Wash the green pepper and remove the stalk

Step 3
Then cut into pieces

Step 4
Drain the oil in the pot

Step 5
Put ginger slices

Step 6
Add sausage and stir fry quickly until discolored

Step 7
Pour in green pepper and stir fry until raw

Step 8
Finally, add salt chicken essence, OK