Every time I eat barbecue, I always order this. It’s spicy and enjoyable. I did it at home this time. I didn’t expect it to be so simple. I’ll do it if I want to.


1 eggplant
20G garlic
3 g salt
1 tablespoon garlic chili sauce
A little green pepper
A little white pepper
Proper barbecue material


Step 1
Cut the eggplant from the middle and cut a few knives on the surface,

Step 2
Bake in the oven at 200 degrees for 20 minutes,

Step 3
Prepare the seasoning

Step 4
Put it on the eggplant, put it in the oven again, bake at 200 degrees for about 5 minutes, and taste it out of the oven.