I like to eat curry and chicken wings. In fact, it’s very simple. Two in one is OK. The roasted curry chicken wings are delicious. The curry is fragrant. The chicken wings are tender and delicious. My mouth watering!

Ingredients

10 chicken wings
120g curry sauce

Directions

Step 1
Prepare the materials in advance.

Step 2
Clean the chicken wings with clean water and dry them. Add the curry sauce, stir well, wrap the curry sauce on the chicken wings and marinate for about 2 hours

Step 3
Marinated chicken wings are spread on a baking tray padded with oil paper.

Step 4
Place in an oven preheated at 185 degrees and bake for 20 minutes. The surface is golden yellow and can be baked.