Purple sweet potato glutinous rice paste

Ingredients

1 purple potato
50g glutinous rice flour
Appropriate amount of water

Directions

Step 1
Wash the purple potatoes and scrape off the skin with a spoon

Step 2
Cut into pieces

Step 3
Cook in boiling water

Step 4
Pick up the purple potatoes

Step 5
The glutinous rice flour is melted with a little water

Step 6
Add appropriate amount of purple potato water and stir well

Step 7
Pour into the pot and stir while boiling

Step 8
When it becomes mushy, you can start the pot

Step 9
Put in a few purple potatoes