Home Cooking

Ingredients

1 egg
1 grab cake
1 pack of pickle flavor sauce
1 ham sausage
Appropriate amount of edible oil

Directions

Step 1
Prepare ingredients
Step 2
Ham sausage incision
Step 3
Pour a little oil into the pot and heat it. Add ham sausage and fry until cooked. Set aside
Step 4
There is no need to put oil in the pan. After heating, put in the grab cake
Step 5
Fry until the surface is discolored
Step 6
Turn over and beat in the eggs
Step 7
Rapid dispersion
Step 8
Turn over
Step 9
Add kimchi flavor sauce
Step 10
Mix well
Step 11
Add ham sausage
Step 12
Just roll it up