Mixed vermicelli with garlic and spinach
I’ve thought about this dish for half a year and finally made it today! Inspiration is “miscellaneous vegetables” in Korean dramas
Ingredients
8 spinach100g sweet potato vermicelli
4 g salt
2 tablespoons soy sauce
2 tablespoons aged vinegar
1 tablespoon fuel consumption
1 tablespoon sugar
1 tablespoon white vinegar
3 garlic
Directions
Step 1
The fans cooked for 20 minutes and wanted to cry. After cooking, take it out of the water and soak it
Step 2
Turn to dark green, take out the pot and pass it with cold water
Step 3
Make other leftover egg liquid, make a thin egg skin, shred and set aside