Mix cabbage with simple cold dishes, spicy and refreshing. It’s a good partner for dinner and wine.

Ingredients

400g cabbage
2G salt
5g sesame oil
10g chili oil
5g vinegar
5g oyster sauce

Directions

Step 1
Prepare cabbage
Step 2
Tear off
Step 3
Cut in half
Step 4
Put it in boiling water
Step 5
Cooked
Step 6
Drain into a basin
Step 7
Drizzle with vinegar and sprinkle with salt
Step 8
Drizzle with sesame oil
Step 9
Put in the chili juice
Step 10
Like to eat oyster sauce, put some and mix well
Step 11
It's ready for the table