It’s delicious

Ingredients

2 sushi seaweed
1 / 2 cucumber
Moderate lunch meat
1 egg
2 yellow radishes
2 bowls of rice
2 tsp sesame oil
Proper amount of salt

Directions

Step 1
Mix the rice with salt and sesame oil while it is hot. Let it cool and set aside.
Step 2
Cut the cucumber lengthwise into thick strips and remove the cucumber pulp.
Step 3
Add salt and marinate for 30 minutes, squeeze out the water and set aside.
Step 4
Spread the eggs into a thick skin.
Step 5
Cut the lunch meat and fry it.
Step 6
Cut the egg skin into wide strips.
Step 7
Rice is spread on seaweed. Leave space up and down. Don't spread it.
Step 8
Put cucumber and radish strips.
Step 9
Put egg skin and lunch meat.
Step 10
Roll it up.
Step 11
Cut and enjoy.